Cream of pumpkin soup

The delicate texture of pumpkin makes this first course a mild, low-calorie solution with a touch of spices that make it unique.


Water, pumpkin, potato, onion, extra virgin olive oil, salt and spices.

Presentation formats:
1L glass bottle
485ml glass bottle
The Quick Solution!
Crema de carbassa

Hint: Try serving it with pieces of mi-cuit foie gras, orange slices or Brie.